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Crock Pot Cherry Cobbler
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Plus+ 7 Per Serving
Ingredients:

1 can (21 oz.) cherry pie filling
1 cup all-purpose flour
1/4 cup sugar
1/4 cup margarine or butter, melted
1/2 cup milk
1 tsp. baking powder
1/2 tsp. almond extract
1/4 tsp. salt

Directions:

Spray inside of 2 -3 1/2 qt. Slow cooker with cooking spray. Pour pie filling into cooker. Beat remaining ingredients with spoon until smooth. Spread batter over pie filling. Cover and cook on HIGH 1 1/2 to 2 hrs. or until toothpick inserted in center comes out clean.

Makes 6 Equal Servings

Nutritional Info Per Serving: Calories: 270; Fat: 8 g; Cholesterol: 0 mg; Sodium: 330 mg;
Carbs: 49 g; Fiber: 2 g; Protein: 3 g
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