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Plus+ 2 Per Serving
4 slices whole-wheat bread
8 teaspoons reduced-fat mayonnaise, divided
4 thick slices of homegrown tomato
4 teaspoons sliced fresh basil
1/8 teaspoon salt
1/8 teaspoon freshly ground pepper
Cut bread into rounds slightly larger than your tomato"a biscuit cutter works well.
Spread each slice with 2 teaspoons mayonnaise. Top with tomatoes, basil, salt and pepper.
Makes 4 Servings
Nutritional Info Per Serving: 75 calories; 2 g fat; 0 mg cholesterol; 12 g carbs; 2 g protein;
2 g fiber; 345 mg sodium
Tomato Finger Sandwiches