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Plus+ 4 Per Serving

1/4 cup low fat plain yogurt
2 apples, diced
1/2 cup raisins
1/3 cup sliced celery
2 tbsp chopped toasted walnuts
lettuce leaves, optional
Waldorf Salad
WW Recipes
Breakfast Recipes
Beef Recipes
Casserole Recipes
Chicken Recipes
Crock Pot Recipes
Appetizer Recipes
Dessert Recipes
Pasta Recipes
Pork Recipes
Salad Recipes
Side Dish Recipes
Soup Recipes
Chicken Salad Sandwich
Cracker Barrel Hashbrown Casserole
Strawberry Pretzel Salad
Baked Onion Rings
Baked Crab Cakes
1,000 Paleo Recipe Collection

1. Combine all ingredients except walnuts and lettuce leaves and toss well.

2. Place on lettuce leaves if desired and garnish with walnuts.

Yield: 4 Servings Serving Size: about 1 Cup

Per serving: Calories 140, Cholesterol 0 mg, Carbs 29 g, Fat 2.5 g, Fiber 4 g, Protein 2 g