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Plus+ 4 Per Serving
Ingredients:

1/4 cup low fat plain yogurt
2 apples, diced
1/2 cup raisins
1/3 cup sliced celery
2 tbsp chopped toasted walnuts
lettuce leaves, optional
Waldorf Salad
WW Recipes
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Beef Recipes
Casserole Recipes
Chicken Recipes
Crock Pot Recipes
Appetizer Recipes
Dessert Recipes
Fish/Seafood
Pasta Recipes
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Soup Recipes
Chicken Salad Sandwich
Cracker Barrel Hashbrown Casserole
Strawberry Pretzel Salad
Baked Onion Rings
Baked Crab Cakes
1,000 Paleo Recipe Collection
Directions:

1. Combine all ingredients except walnuts and lettuce leaves and toss well.

2. Place on lettuce leaves if desired and garnish with walnuts.

Yield: 4 Servings Serving Size: about 1 Cup

Per serving: Calories 140, Cholesterol 0 mg, Carbs 29 g, Fat 2.5 g, Fiber 4 g, Protein 2 g